France

Family owned domaine dating back to 1748. 50% Syrah, then Grenache, Mourvedre, Marselan. Loads of garrigue spice, black olive notes, black cherry, and cassis fruit flavors from the Syrah & black pepper on the finish. Perfect for grilled meats.

70% Chardonnay, 30% Pinot Blanc from a lieu-dit above savigny-lès-beaune. Orchard fruit, white flowers, citrus and spice.

Low-to-no sulfur grenache blanc / vermentino / roussanne. Orchard fruit, pear, and elder flower on the nose lead to more orchard fruit on the palate mingling with fine acidity. Mouthfeel is slightly rounded, finish is long.

From an old Aligoté plot in Saint-Bris, planted in 1953. Fermented and aged 50% in barrel 50% in tank.