Wine

Cabernet Franc, Cabernet Sauvignon, and Merlot . Medium bodied, smooth, cherries, & brambles.

100% Lambrusco Salamino, biodynamic.

70% Picotendro (local Nebbiolo clone), 30% Gros Vien, Neyret, Cornalin and Fumin. Spicy, cherry, dusty, delicious. Small Valle d'Aosta cooperative, high-elevation, all work done by hand.

Eugenio Gatti is the seventh-generation viticulturist to tend to this estate nestled within the original castle of Castagnole Monferrato. The castle was constructed in the 11th century and retrofitted to serve as a cellar in the 1400s.

Malbec, Syrah, Bonarda blend. Juicy, round, and soft, with notes of chocolate, red plums, and berries. Slightly chewy finish.

Full bodied Malbec; black licorice, dark chocolate, sandalwood, and baking spices.