Wine

Not your average zin! This is light, brambly, tart, expressive, and only 11.6% abv. Forget it's zin, just drink it for its pure fruit, precision, many food-pairing possibilities, and the way it barely leaves a trace...chill it a bit.

Woodsy, sweet fruit, bacon, cedar, lovely brick color emerging around the edges...food-friendly acidity. 12.4% abv.

Mostly Zweigelt, with Merlot & Blaufrankisch. Organic, juicy, light, and fruity, with savory herbs mid palate. Yes, chill it.

Biodynamic Sauvignon Blanc from Burgundy. Satisfying, complex white swirling with crushed sea shells, chalk, & lemons with a long, leesy finish.

Hand-harvested, native yeast, minimal intervention Gamay. Aromatic, silky, juicy, medium-bodied, with dark fruit, earthy undertones, & mouth-watering acidity.

Late harvest Assyrtiko (white grape) aged 1 year in French oak barrels. Big, chewy, leesy, rich, & ripe. Aromas of stone fruit and lemon. Have with grilled meats and cheese plates, and shellfish, like you would with a fino sherry.