Italy

Organic, on skins for 7 days in stainless, aged in cement. From 1.5ha grown on sand, limestone, clay. 50% 20 yrs old/50% over 50 yrs old. Apricots, oranges, pretty, delicate. 11% abv.

VARIETIES: 100% Trebbiano toscano. Selezione massale from old vines

Montepulciano, Sangiovese, Cabernet Sauvignon, Marselan, and Alicante Bouschet.

3rd generation winemaking family, hand-harvested, farmed without chemicals. This 100% Cortese is refreshing, lightly fruity, and very easy-drinking.

Organic, hand-harvested, 100% Garganega from 30-60 year old vines grown on volcanic soil. Medium-bodied with hints of dried lemons, pears, and apricots.

A blend of Sangiovese, Cabernet Sauvignon, and Merlot from Maremma on Tuscany's southern coast. Farmed biodynamically. No oak. Blackberry, blueberry, kirsch, pine, cocoa, anise, savory, with soft tannins...

4th generation, 50ha family estate working sustainably & organically. Bright, zesty, crunchy red fruit.