Dry-farmed, hand-harvested Cabernet Sauvignon. Fermented & aged in 20% new french oak for 18 months. Classic, smooth, & silky. Blackberry, leather, cassis on the nose. Earthy notes, green olives, peppercorns & black fruit on the palate.
Sourced from multiple vineyards in Santa Barbara County, including some estate owned, this go-to Pinot mingles notes of clove and anise with strawberry and raspberry. It’s a versatile, food-friendly red at a pretty nice price.
You must be of legal drinking age to enter the Campus Fine Wines website.
By entering you confirm you are of legal drinking age in your jurisdiction.
127 Brook St. · Providence, RI
Subscribe to our newsletter
Stay up to date with our latest offers
Login
Create an account
Having an account with us will allow you to check out faster in the future, store multiple addresses, view and track your orders in your account, and more.