Vermouth

A base of unfiltered apple cider blended with white wine & flavored with fruits like cherry, orange peel, & lemon, plus cinchona, wormwood, thyme, vanilla, artemisia, coriander, gentian etc. Kind of vermouth meets mead meets sherry meets amaro.

Biodynamic Chardonnay put into a copper cauldron with 25 spices heated over a wood fire, then put into barrels with 1/3 Marc de Franche-Comté (brandy) & aged for 5 years. Lush, honeyed, heady flowers just on the other side of full bloom. Delicious.