Wine

100% Pineau d’aunis from vines 13-20 years old grown on flint and clay, fermented in stainless steel. Refreshing and zesty yet savory with notes of dried flowers, peppercorn, brambly red berries. Biodynamic, 9th generation estate.

75% Pineau d’Aunis, 20% Pinot Noir, 5% Gamay from 25 year old vines grown on flint. Stainless steel fermentation. Vibrant, juicy, chillable red with compelling notes of cinnamon and pink peppercorn. Biodynamic. 9th generation estate.

Sancerre from the famed Bouffants hillside; citrus & fresh-cut grass, sun-ripened fruit, stony minerality, crisp & delicious.

A non-alcoholic sparkler from the Foradori Hofstätter family. Low calorie, refreshing, lively. Finely textured mousse.