Dry, crisp, refreshing Favorita (aka: Vermentino). Hand-picked, fermented in stainless, lots of apples & zippy citrus lead to a light, clean finish. Easy aperitif, seafood & salad pairing,
Equal parts Biancolella and Forastera, grapes indigenous to the volcanic island in the Hulf of Naples. It's highly aromatic, floral, citrus-driven, and brisk.
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