Collection

70% Chenin Blanc, 20% Chardonnay, and 10% Cab Franc blend. Two years on the lees. Fruit-forward, fine bubbles.

Biodynamic pet-nat of 95% Sangiovese & 5% Malvasia from a tiny, Umbrian estate. Bottled unfiltered, un-fined, and with no added sulphur. Bright red-berry fruit, zesty minerals, refreshing way to wet the whistle.

On the nose: smoke, lemon, ginger, toasted bread, white flowers; the palate reflects the flor-aging with savory/umami notes giving way to orchard fruit, delicate green herbs, & subtle hints of honey. The finish is long & graceful…

A base of unfiltered apple cider blended with white wine & flavored with fruits like cherry, orange peel, & lemon, plus cinchona, wormwood, thyme, vanilla, artemisia, coriander, gentian etc. Kind of vermouth meets mead meets sherry meets amaro.