Grenache, Cinsault, Mourvèdre, & Syrah from organic, seaside vineyards between Cassis & Bandol. Read more..
Importer notes: The Côtes de Provence is sourced from a vineyard in La Ciotat, about halfway between Cassis and Bandol and not far from the Mediterranean coast. Using a similar blend to the Cassis rosé, (proprietor Jonathan) Sack has crafted what is perhaps the quintessential Provençal refresher—an uplifting nectar of bright citrus, fresh berry fruit, wild herbs, and salty sea air—that is a far cry from the countless technological, mass-marketed examples in production throughout the region. No, Sack’s bears a distinct sense of place, and it's someplace we all want to be: under the sun, by the sea, glass in hand, a bowl of briny olives within reach. Monsieur, a refill, s'il vous plaît!
Grenache, Cinsault, Mourvèdre, & Syrah from organic, seaside vineyards between Cassis & Bandol.
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