Cantine Elvio Tintero was founded in 1900 by Frenchman Pierre Tintero, when he happened upon the small estate while looking for work in Piedmont. The vineyards were already being worked alone by a young widow named Rosina. The two married, had children, and the estate remains in the same family today. The vines are sustainably farmed and all vinification is in stainless steel.
Tintero Rosato is mostly Barbera from young vines grown on clay, limestone, and tufa. It’s a light, lively, and refreshing frizzante with just a touch of pleasant sweetness that’s offset by tart acidity. It’s the perfect summer heatwave slurper. It’s produced and bottled by vintage, but because Tintero sources from different parts of Piedmont, there is no specific DOC, and therefore vintage dating is not allowed.
Light, lively, effervescent & lightly sweet blend of mostly Barbera, and dash of moscato and favori..
Having an account with us will allow you to check out faster in the future, store multiple addresses, view and track your orders in your account, and more.Register