50% Petit Verdot, 30% Cabernet Franc, 20% Cabernet Sauvignon matured for 18 months in medium-toasted French oak barriques, 70% of which are new. Tobacco, licorice, plums, graphite...structured and balanced with a long finish with notes of cassis and cigar
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50% Petit Verdot, 30% Cabernet Franc, 20% Cabernet Sauvignon matured for 18 months in medium-toasted..
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