Direct press of Pinot Blanc & Pinot Gris, white juice added to Pinot Noir grapes for 10 days of maceration with indigenous yeast. Fermented and aged in stainless steel for 8 months.
Vignoble du Rêveur (The Dreamer’s Vineyard) is the side project of Mathieu Deiss, whose main duties are still working the vineyards and cellar at the family domaine, the famed Domaine Marcel Deiss, in Alsace, France. Vignoble du Rêveur was established in 2013 with 7 hectares Mathieu inherited from his uncle and his maternal grandfather. The parcels are located mostly in the commune of Bennwihr, just outside the valley of Kaysersberg, and are certified organic and biodynamic. Mathieu vinifies Rêveur and Deiss in the same winery, since, as he puts it, he “simply cannot be in two places at once during harvest”.
Certified biodynamic, zero sulfur, 60% Pinot Noir, 30% Pinot Gris, 10% Pinot Blanc. Very fruity, sm..
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