This biodynamic working farm & vineyard was started in the 1970s by 12 idealistic youths who sought a self-sustaining simple life of raising livestock, growing their own food, and making their own wine. They accomplished this task and helped transform what had become a cliché of itself (Lambrusco) to its rightful status as a complex & nuanced wine worthy of respect.
Biodynamic Lambrusco Salamino, Maestri, Grasparossa, Malbo Gentile.
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