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The Blacksmith Barebones Colombar 2020

The Blacksmith Barebones Colombar 2020

$19.99Excl. tax
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Single-vineyard, dry farmed Colombar from Paarl, fermented in stainless w/native yeast, aged 2 months in French oak. Racy, citrus-driven, dry finish. Versatile.

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The Blacksmith Barebones Colombar 2020

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Single-vineyard, dry farmed Colombar from Paarl, fermented in stainless w/native yeast, aged 2 month..

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